A closing ceremony with the delivery of certificates of completion.
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The Environmental Engineering club has organized on Wednesday March 30 and Saturday April 09, 2022, the theoretical and practical phase of the manufacture of composting.

During the theoretical phase, the learners had to immerse themselves in:

  • - What compost is;
  • - The basics needed to make good compost;
  • - The risks associated with poor composting

During the practical phase, the learners were able to experience the actual production of the compost. They have put in previously prepared bins, among other things, straw, dead leaves, papaya and potato peelings and kitchen waste.

Mixing kitchen scraps and fruit peelings
Waste cutting
Waste covering with straw
Sprinkling the contents with water
Last step
Family photo
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